Glazed Pecans
Glazed Pecans is an easy dinner. Made with 1 lb. shelled pecans, 1/2 c. margarine and 1/4 c. light corn syrup, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Scatter butter evenly over nuts.
Drizzle syrup over nuts. Bake for 1 hour at 250Β°, stirring every few minutes.
Drain on brown paper bag.
Salt generously and toss to ensure all nuts are covered.
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