Glazed Pecans

Name: Glazed Pecans
Ingredients: 1 lb. pecan halves; 1 tbsp. water; 1 tsp. salt; 1 egg white; 1 c. sugar; 1 tsp. cinnamon

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Glazed Pecans is an moderately easy dinner. Made with 1 lb. pecan halves, 1 tbsp. water, 1 tsp. salt, 1 egg white and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 lb. pecan halves

1 tbsp. water

1 tsp. salt

1 egg white

1 c. sugar

1 tsp. cinnamon

👨‍🍳 Instructions

1st bowl - Combine water and egg white and beat until frothy but not stiff. 2nd bowl- Mix together sugar, salt, and cinnamon; set aside.

Preheat oven to 300 degrees.

Pour pecans into egg white and stir with a large serving spoon until the nuts are evenly coated.

Add sugar mixture.

Spread on large cookie sheet that has been sprayed with Pam and bake at 300 degrees for 30 minutes, stirring every 15 minutes-including after the last 15 minutes. Pour onto waxed paper until cooled.

Store in an airtight container.