Glazed Onions
Glazed Onions is an moderately easy dinner. Made with 18 small white onions, peeled, 1 tbsp. brown sugar, 1/2 tsp. worcestershire sauce, 2 tbsp. butter and 1 c. chicken stock, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put the onions in a saucepan; add the other ingredients and mix well.
Cook over low heat 20 minutes or until the onions are tender and the sauce is almost absorbed, stirring a few times. Serves 6.
Each serving contains 40 calories.
π· Perfect Pairings
Complete your meal with these
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