Glazed Ham Hors D'Oeuvres
Glazed Ham Hors D'Oeuvres is an easy dinner. Made with 8 melba thin sliced white bread, toasted, 4 oz. thinly sliced cooked ham and parsley-pimiento glaze, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Divide ham evenly among toast slices.
Put on cake rack with jelly-roll pan underneath.
Spoon about 2 tablespoons glaze over each sandwich (glaze that runs into pan can be spooned up, melted and reused).
Chill until glaze is set, then, with kitchen shears dipped in water, cut each sandwich in 8 triangles.
Make 64 triangles, about 12 calories each.
π· Perfect Pairings
Complete your meal with these
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