Glazed Green Beans
Glazed Green Beans is an easy dinner. Made with 2 cans green beans, drained, 1 tsp. beef bouillon granules, 1/2 c. brown sugar, dash of garlic salt and 1/4 c. canola oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in iron skillet.
Add all other ingredients and cook on high until beans are glazed.
Turn down heat and simmer 10 minutes.
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