Glazed Chicken Breast and Rice
Glazed Chicken Breast And Rice is an impressive dinner. Made with 1 tsp. salt, 3/4 tsp. black pepper, divided, 1/4 c. flour, 6 chicken breasts, deboned and 1/2 c. vegetable oil, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine 1/2 teaspoon salt, 1/2 teaspoon pepper and flour. Dredge chicken with flour mixture; brown on both sides in oil in a Dutch oven.
Add beef consomme; cover and cook 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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