Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 1 tsp. grated orange peel, 1/3 c. granulated sugar, 1 tbsp. flour, 1 tsp. salt and 3/4 c. orange juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, flour and salt in saucepan.
Stir in orange peel and juice.
Bring to a boil.
Reduce to low; stir in butter. Simmer 2 minutes until thick and syrupy.
Add carrots and stir to coat.
Transfer to dish and garnish with parsley.
π· Perfect Pairings
Complete your meal with these
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