Glazed Carrots
Glazed Carrots is an easy dinner. Made with 1/2 lb. fresh carrots, 1/3 c. packed brown sugar, 2 tbsp. butter, 1/2 tsp. salt and 1/4 c. pecans, almonds, walnuts (optional), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook and stir brown sugar, salt and butter in 12-inch skillet until bubbly and add carrots and nuts.
Cook over low heat.
Cook until glazed, 5 minutes.
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