Glazed Carrots
Glazed Carrots is an easy dinner. Made with 6 medium carrots, 1/3 c. packed brown sugar, 2 tbsp. butter and 1 tbsp. snipped parsley, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots (sliced) for 10 minutes.
Drain.
Melt butter; stir in brown sugar until dissolved.
Add carrots.
Cook over low-medium heat for 10 minutes, stirring often.
Sprinkle with parsley.
Serves 6 people.
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