Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 4 to 5 medium carrots, sliced, 1 tart cooking apple, peeled and chopped, 2 tbsp. brown sugar, 2 tbsp. butter or margarine and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
In a one-quart casserole, combine all ingredients except salt.
Cook in microwave, covered, 7 to 8 minutes or until carrots are just about tender.
Sprinkle with salt.
Yield: 5 to 6 servings.
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