Glazed Carrots
Glazed Carrots is an easy dinner. Made with 2 c. sliced carrots, 1 c. orange juice (canned), 1/2 c. sugar, 2 tbsp. cornstarch and dash of nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook and drain carrots.
Mix remaining ingredients; cook until thick while stirring.
Pour over carrots and let stand for a short time.
Serve hot.
π· Perfect Pairings
Complete your meal with these
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