Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 1 pkg. carrots, peeled and shredded, 1/2 stick oleo, 1/4 tsp. cinnamon, 1/2 c. water and 1/2 c. white syrup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a 9 x 13-inch Pyrex dish, sprayed with Pam, place shredded carrots.
Melt together all other ingredients except pineapple. Add pineapple with juice.
Pour over carrots and cook at 350Β° for 1 hour or until thick and glazy.
π· Perfect Pairings
Complete your meal with these
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