Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 1/4 c. brown sugar, 1/4 c. butter or margarine, 1 tsp. salt, 1/2 tsp. ginger and 1/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine all in saucepan.
Cover; place over medium heat. Simmer for 20 to 30 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment