Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 2 tbsp. chopped onion, 1 tbsp. margarine, 1 tsp. parsley, 18 medium to small carrots, cut in 1-inch pieces and 1 can consomme, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Place all ingredients in a saucepan.
Cover; cook 25 minutes over medium heat.
Uncover; cook 20 minutes over medium heat.
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