Glazed Carrots
Glazed Carrots is an easy dinner. Made with 8 medium size carrots, 2 tbsp. butter, 1/2 tsp. salt, 1/8 tsp. pepper and 2 tbsp. brown sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Scrape carrots and cut into strips 1/4-inch thick and about 1 1/2-inches long.
Place strips in a buttered casserole dish and sprinkle with salt and pepper.
Dot with brown sugar and butter. Bake in a moderate oven (350Β°) for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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