Glazed Carrots
Glazed Carrots is an moderately easy dinner. Made with 4 c. fresh carrots (baby or chunks), 1/8 c. margarine, 1/4 tsp. salt, 1 1/2 tbsp. sugar and 1 tsp. cornstarch, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots until tender.
Drain.
Cook remaining ingredients and pour over carrots.
π· Perfect Pairings
Complete your meal with these
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