Glazed Candied Sweet Potatoes
Glazed Candied Sweet Potatoes is an easy dinner. Made with 4 medium sweet potatoes, 2 tbsp flour, 1/4 grated orange rind, 1/2 c. brown sugar and 1/4 c. orange juice, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Wash sweet potatoes, cover with water and partially cook until just tender enough to be pierced with a fork.
Do not over cook. Drain well and set aside.
Combine the oil or butter, brown sugar and juice and rind in a small saucepan.
Heat to boiling and cook for 2 minutes.
Peel the sweet potatoes and cut them in half lengthwise.
Place sweet potatoes in a shallow 8 inch square pan. Pour syrup over them.
Bake in a slow oven 300Β° for 55 minutes or until well glazed.
After the fist 15 minutes turn the potatoes and baste.
π· Perfect Pairings
Complete your meal with these
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