Glazed Boston Shoulder

Glazed Boston Shoulder

Glazed Boston Shoulder is an easy dinner. Made with 4 to 6 lb. fresh pork shoulder, 1/2 c. apricot preserves, 2 tsp. vinegar, 1 tsp. mustard and 1/4 tsp. ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ‘¨β€πŸ³ Instructions

Place meat on rack in shallow roasting pan.

Roast at 325Β° for 4 hours.

Combine remaining ingredients.

Remove meat; spoon on sauce.

Roast for 15 more minutes.

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