Ginny's Gingerbread
Ginny'S Gingerbread is an moderately easy dinner. Made with 1/2 c. sugar, 1/2 c. shortening, 1 egg, beaten, 1 c. molasses and 2 1/2 c. sifted flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Line a 13 x 9-inch baking pan with wax paper that has been greased.
Cream shortening and sugar. Add egg, then molasses. Combine thoroughly and add dry ingredients and water alternately until all have been added. Continue to beat until thoroughly mixed. Pour into pan and bake 35 minutes. Oven: 325Β°. Yield 15-24 servings.
π· Perfect Pairings
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