Gingersnaps
Gingersnaps is an moderately easy dinner. Made with 3/4 c. crisco, 1 c. sugar, 1/4 c. molasses, 1 egg and 2 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar; add egg.
Add molasses and dry ingredients.
Roll into balls.
Dip into sugar.
Bake at 350Β° for 15 minutes.
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