Gingersnaps
Gingersnaps is an moderately easy dinner. Made with 1 1/2 c. oil, 2 c. sugar, 1/2 c. molasses, 2 eggs and 4 tsp. baking soda, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat oil, sugar, molasses and eggs.
Beat well.
Mix dry ingredients and add.
Make into 1-inch balls and roll in sugar. Bake at 375Β° for 13 minutes.
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