Gingersnaps
Gingersnaps is an moderately easy dinner. Made with 1 c. sugar, 3/4 c. margarine, 1 egg, 1/4 c. molasses and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream shortening and sugar.
Add dry ingredients.
Chill and roll in balls.
Roll in sugar.
Bake for 8 to 10 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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