Gingersnaps
Gingersnaps is an moderately easy dinner. Made with 1/8 c. shortening, 1 c. brown sugar, 1/4 c. molasses, 1 egg and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together the first 4 ingredients until fluffy.
Sift dry ingredients.
Add to molasses mixture.
Form into small balls; roll in sugar.
Place on greased cookie sheets.
Bake at 375Β° for 10 minutes.
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