Gingered Lime Gelatin
Gingered Lime Gelatin is an moderately easy dinner you can prepare in about 1 hour 14 minutes. Made with (20 oz.) can pineapple tidbits, (6 oz.) pkg. lime gelatin, c. boiling water, c. ginger ale, chilled and . ground ginger, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Drain pineapple, reserving juice; set the pineapple aside. In a bowl, dissolve the gelatin in water.
Stir in ginger ale, ginger and the reserved juice.
Chill until syrupy, about 45 minutes.
Fold in pineapple.
Transfer to a 6-cup mold coated with nonstick cooking spray.
Refrigerate until firm.
Unmold onto a serving platter.
Yield: 12 servings.
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