Gingered Carrots
Gingered Carrots is an easy dinner. Made with 1 lb. carrots, cut into strips, 3 tbsp. butter, 2 tsp. ginger, 3 tbsp. brown sugar and salt to taste, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook carrots in water 5 to 6 minutes or until tender.
Drain on paper towels.
Pat dry.
Melt butter in saucepan; add ginger, brown sugar and salt.
Mix well.
Add carrots; cook over low heat 3 to 4 minutes, stirring gently.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment