Gingered Carrots
Gingered Carrots is an moderately easy dinner you can prepare in about 1 hour 16 minutes. Made with . carrots, . sugar, . cornstarch, . salt and . ground ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cut carrots diagonally into 1/4 slices.
Cook carrots in boiling water for 7 minutes or until tender.
Drain.
Keep warm in a serving dish.
Combine next 4 ingredients in saucepan, gradually add orange juice, stirring well.
Bring to a boil over medium heat, stirring constantly.
Boil 1 minute, stirring constantly, pour over carrots; toss well.
Garnish if desired.
π· Perfect Pairings
Complete your meal with these
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