Gingerbread(Serves 21)
Gingerbread(Serves 21) is an moderately easy dinner. Made with 1 c. butter, 1 c. sugar, 1 egg, 1 c. dark molasses and 2 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sugar, gradually.
Beat in the egg, molasses and vinegar.
Blend in sifted dry ingredients, then chill.
Roll 1/8 to 1/4 of an inch thick on a floured surface.
Cut into desired shapes.
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