Gingerbread Dancers
Gingerbread Dancers is an moderately easy dinner. Made with 1/2 c. molasses, 1/4 c. sugar, 3 tbsp. butter, margarine or shortening, 1 tbsp. milk and 2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β° and butter cookie sheets.
Heat the molasses to boiling point.
Add sugar, butter or shortening and milk.
Mix flour, baking soda, salt, nutmeg, cinnamon, cloves and ginger.
Add to the first mixture; blend well.
Add a few tablespoons of water, if needed, so that the dough holds together and handles easily.
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