Gingerbread

Gingerbread

Gingerbread is an moderately easy dinner. Made with 1 c. sorghum, 1 c. water, 1 c. shortening, 2 c. sifted flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine first 3 ingredients and heat.

Mix next 7 ingredients in a large mixing bowl.

Mix in sorghum mixture; beat 1 minute. Last, beat eggs.

Put in mixture and continue to beat 1 minute. Bake in a greased 8-inch square baking dish at 300Β° approximately 20 minutes.

Wonderful served warm with Cool Whip.

🍷 Perfect Pairings

Complete your meal with these

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