Gingerbread

Gingerbread

Gingerbread is an moderately easy dinner. Made with 1 c. molasses, 1 tsp. baking soda, 1/2 c. milk, 1 egg, well beaten and 1 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Add soda to molasses and let stand for a few minutes.

Add milk, egg and butter.

Add sifted dry ingredients.

Mix well. Pour into 8-inch square greased pan.

Bake at 325Β° for 35 to 40 minutes.

Serve with cheese slices or whipped cream.

🍷 Perfect Pairings

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