Gingerbread
Gingerbread is an moderately easy dinner. Made with 1 1/2 c. sifted flour, 1/4 tsp. soda, 1 tsp. baking powder, 1/4 c. sugar and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift together dry ingredients.
Add milk to beaten egg.
Pour into dry ingredients and stir until smooth.
Stir in molasses and shortening or oil.
Pour batter into greased shallow pan (about 8 inches square).
Bake at 350Β° for 30 to 40 minutes.
Serve warm or cooled with sweetened whipped cream.
π· Perfect Pairings
Complete your meal with these
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