Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. shortening, 1/2 c. sugar, 1 egg, 1/2 c. light molasses and 1 1/3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Stir shortening to soften.
Add sugar and cream.
Add egg and molasses.
Beat thoroughly.
Add dry ingredients.
Add molasses mixture.
Bake at 350Β° for 35 to 40 minutes until done.
π· Perfect Pairings
Complete your meal with these
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