Gingerbread
Gingerbread is an moderately easy dinner. Made with 1 c. margarine, 1 c. sugar, 1 c. molasses, 1 c. boiling water and 2 1/2 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix margarine, sugar, molasses and boiling in a large mixing bowl.
Sift together flour, soda, salt, cinnamon and ginger and add to boiling water mixture.
Add eggs.
Mix well and pour into a greased pan.
Bake at 350Β° for 30 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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