Gingerbread

Gingerbread

Gingerbread is an moderately easy dinner. Made with 4 eggs, 2 c. sugar, 2 c. molasses, 1 c. cooking oil and 4 or 5 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Mix together all ingredients and pat out like biscuits.

Place on cookie sheet and bake at 350Β° for 20 minutes.

Makes about 2 dozen.

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.