Gingerbread
Gingerbread is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, 1 tsp. baking soda, 1 tsp. ginger and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add eggs and beat.
Combine molasses and baking soda.
Add to first mixture and stir well.
Sift the dry ingredients together and add to mixture alternately with the water.
Pour into a greased 7 x 11-inch baking pan.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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