Gingerbread

Gingerbread

Gingerbread is an moderately easy dinner. Made with 1 egg, 1/2 c. sugar, 1/2 c. shortening, 1 c. molasses and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 350Β°.

Grease and flour a 9-inch square cake pan. Mix all ingredients with mixer at low speed; beat until well mixed.

Beat at medium speed for 3 minutes.

Pour into pan.

Bake for 55 to 60 minutes.

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