Gingerbread
Gingerbread is an moderately easy dinner. Made with 1 c. molasses, 1 c. sour milk, 2 1/4 c. sifted flour, 1 3/4 tsp. ginger and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Mix molasses and milk.
Sift dry ingredients together and add to mixture.
Add eggs and stir in shortening.
Beat until the mixture is smooth and creamy.
Bake at 350Β° for about 25 minutes.
π· Perfect Pairings
Complete your meal with these
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