Gingerbread
Gingerbread is an moderately easy dinner. Made with 3 c. self-rising flour, 1 c. water, 1 c. molasses, 3/4 c. sugar and 2 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine dry ingredients, then add other ingredients.
Bake at 350Β° until center is done.
Test with knife or toothpick; must come out clean without mixture on them, 30 to 45 minutes.
Will vary with size and shape of pan used.
Top will be springy.
π· Perfect Pairings
Complete your meal with these
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