Gingerbread
Gingerbread is an moderately easy dinner. Made with 2 eggs, 3/4 c. sugar, 3/4 c. oil, 3/4 c. molasses (light) and 2 1/2 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat together eggs, sugar, oil and molasses.
Mix together remaining ingredients and combine with first mixture.
Add 1 cup boiling water.
Mix well.
Pour into 1/2-inch flat pan and bake at 350Β° for 20 minutes.
π· Perfect Pairings
Complete your meal with these
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