Ginger Oat Cakes
Ginger Oat Cakes is an moderately easy dinner. Made with 1 1/2 c. milk, 3/4 c. oats, quick cooking or regular, 1 c. flour, 1 1/2 tsp. baking powder and 3/4 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Heat milk over low heat until just hot, stirring occasionally. Stir in oats.
Remove from heat and let stand for 5 minutes. Combine flour, baking powder, cinnamon, ginger, soda and salt.
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