Ginger Cookies
Ginger Cookies is an moderately easy dinner. Made with 1 egg, 1 c. sugar, 4 tbsp. molasses, 3/4 c. oil and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat with mixer egg, sugar, molasses, oil, salt, soda, ginger, cloves and cinnamon.
Mix flour in with spoon.
Refrigerate until stiff.
Roll into balls the size of walnuts.
Dip in sugar.
Bake at 350Β° for 8 to 10 minutes.
Remove from oven while still puffy and light brown (otherwise, they'll be hard as rocks).
If you double the recipe, use 3 teaspoons soda.
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