Giblet Gravy
Giblet Gravy is an moderately easy dinner. Made with 1/2 stick butter, 1 can cream of chicken soup, 2 c. chicken broth, 2 hard-boiled eggs, sliced and giblets or white breast meat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Melt butter in skillet. Add soup and broth.
Mix flour or cornstarch with water until smooth. Add to soup mixture and cook until it thickens. Add eggs and giblets.
If it gets too thick, add some more broth.
π· Perfect Pairings
Complete your meal with these
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