German Style Spinach

German Style Spinach

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German Style Spinach is an easy dinner. Made with 1 slice bacon, 1 tbsp. chopped onion, 2 tsp. vinegar, 1 tsp. sugar and 1 (7 3/4 oz.) can leaf spinach, drained, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Place bacon in a 1-quart casserole.

Cover with paper towels and microwave on High until crisp, about 1 1/2 minutes.

Remove bacon and drain.

Reserve drippings in casserole.

Crumble bacon and set aside.

🍷 Perfect Pairings

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