German Spinach
German Spinach is an easy dinner. Made with 1 large pkg fresh spinach or 2 boxes frozen spinach, 1 small onion (chopped) and several slices bacon (microwave till crisp), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Boil spinach till tender. Saute onion in small amount of butter/margarine. Drain spinach and chop into pieces. Add chopped spinach into onion and simmer for a few minutes.
Add small amount of milk depending on amount of spinach.
Add 1 beaten egg, sprinkle Tbsp. flour into spinach and crumbled bacon. Serve warm. From German Pioneers/San Antonio.
π· Perfect Pairings
Complete your meal with these
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