German Potato Salad
German Potato Salad is an moderately easy dinner. Made with boiled potatoes, sliced, 1/2 lb. bacon, 2 tbsp. flour, 1 c. water and 1/4 c. vinegar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry bacon until crisp.
Break into pieces.
To drippings in skillet, add flour, water, vinegar, sugar, salt and mustard.
Lay potatoes in casserole with one layer potatoes and one layer of thinly sliced onions until casserole is filled.
Pour dressing over top and bake at 350Β° for 20 to 25 minutes.
π· Perfect Pairings
Complete your meal with these
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