German Pancakes
German Pancakes is an moderately easy dinner. Made with 4 eggs, 1 c. flour, 1 c. milk, powdered sugar and lemon wedges, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a blender, mix the eggs, flour and milk.
Preheat oven to 425Β°.
In a baking dish, melt a generous amount of butter.
Add the mixture from the blender and bake for 20 minutes.
Serve with lemon juice and maple syrup and dust with powdered sugar.
Enjoy!
π· Perfect Pairings
Complete your meal with these
/3843168-4e5fd31222984796a2373dacb3926490.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment