German Pancake
German Pancake is an easy dinner. Made with 1/2 c. flour, 3 eggs, 1/2 c. milk, 2 tbsp. melted butter and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat the flour and eggs until smooth.
Then add milk, butter and salt. Blend well and pour into a 9 or 10-inch well-greased ovenproof skillet or dish.
Bake 20 minutes at 450Β°.
Serve with butter and/or powdered sugar.
π· Perfect Pairings
Complete your meal with these
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