German Kuchen
German Kuchen is an moderately easy dinner. Made with 12 oz. can your favorite pie filling, 2 cups flour, 1 cup shortening, 1 1/2 cups sugar and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cream shortening and sugar together.
Mix in flour and salt.
Batter will be thick.
Reserve about 1 cup of batter to use later for top.
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