German Drop Doughnuts
German Drop Doughnuts is an moderately easy dinner. Made with 2 c. flour, 3 tsp. baking powder, 1/2 tsp. baking soda, 1/2 tsp. salt and 1/3 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together dry ingredients.
Add milk and egg; mix well. Drop by teaspoonfuls into deep hot fat.
Fry until lightly brown. Drain on paper towel, the roll in granulated sugar or glaze. Makes about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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