German Dish
German Dish is an moderately easy dinner. Made with 1 lb. smoked beef sausage, 2 tbsp. butter, 1 medium onion, 1 large apple, peeled, cored and grated and 12 small red potatoes, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter in large skillet.
Add onion; cook until tender.
Add apple, brown sugar, potatoes and sauerkraut; mix well.
Place sausage on top of sauerkraut mixture.
Cover and cook on medium-low heat 30 minutes.
Makes 4 to 6 servings.
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